Arnaldo Caprai - Olio extra vergine di oliva PDO Umbria raccolto 2024 - bottiglia 500g
Expiry Date : 26/11/2026
A premium Italian extra virgin olive oil bottled under the prestigious PDO Umbria Colli Martani designation. Produced by the renowned Arnaldo Caprai estate in Montefalco, this oil is crafted from hand-picked Moraiolo, Frantoio, and Leccino olives grown on sunny hillside slopes. Cold-extracted within 24 hours of harvesting, it preserves an intense aromatic profile of fresh herbs, green almond, and wild artichoke, finishing with a pleasant peppery kick. Housed in a dark 500g glass bottle to shield it from light and retain peak flavor. An outstanding finishing oil for drizzling over warm crostini, fresh mozzarella, prime steaks, grilled vegetables, and soups.
- Net Weight / Volume: 500g bottle
- Certification: PDO Umbria (Colli Martani)
- Olive Varieties: Moraiolo, Frantoio, Leccino
- Production Method: Hand-harvested, strictly cold-extracted within 24 hours
- Flavor Profile: Fresh green olives, artichoke heart, aromatic herbs, balanced peppery finish
- Best Uses: Raw finishing oil for bruschetta, carpaccio, grilled meats, salads, and pasta