Prosciutto S.Daniele Disossato 24 mesi
Prosciutto San Daniele is a renowned Italian cured ham from San Daniele del Friuli. Known for its sweet, refined flavor, it's cured for at least 13 months using selected Italian pork and sea salt, with no preservatives or additives. The unique microclimate enhances its unparalleled quality.
Specifiche
| Weight | 125gr oppure 250gr oppure 500gr |
| Packaging | Waxed paper oppure Vaccum sealed |